Tag: Starchy Foods

Diabetes Diet Menus

If you have diabetes it means that your body cannot use sugar the way it was meant to be used. A normal person’s pancreas makes insulin that helps their body use sugar that they take in when they eat. If you have diabetes then your pancreas either does not make enough insulin or does not make any at all and so you need help to make sure that the sugar in your blood stream does not get to be too much. One way to do that is to follow diabetic diet menus.

Diabetic diet menus will help keep your blood sugars stable along with the medication your doctor has prescribed whether it be an oral antidiabetic agent or insulin shots.

The first thing you need to do is go over everything with your doctor and make sure you understand what you need to do to keep your body in good working order so you can minimize the adverse effects of diabetes. There are many, so do what you can to take care of your self. Working closely with your doctor you should be able to manage your disease without too much trouble.

Diet is very important and your doctor may refer you to a dietitian to help plan out what you should and should not eat. There are foods that will help maintain relatively steady blood sugars and foods that will make your blood sugar spike. Certain carbohydrates are your enemy. A dietitian will help you sort things out and get you on the right track.

Processed foods and refined sugars can actually make your diabetes worse. This is according to the Harvard School of Public Health. The HSPH recommends you choose healthy, low-glycemic index foods like whole grains, oatmeal, brown rice, nuts, beans and legumes and lots of fruits and vegetables like asparagus, spinach and broccoli, tomatoes, cherries and peaches.

Starchy foods like potatoes, bananas and corn are not recommended. Starchy foods are too readily converted to simple sugars in your body and will spike your blood sugars making it more difficult to regulate them.

It is also recommended that you never skip meals and, if possible, eat five small meals a day with the same number of carbohydrates at each meal. If this is not possible then make sure that you have some healthy snacks available to eat between your three main meals each day.

Making a weekly menu will help you plan all the meals out that you will eat each week. This makes your grocery shopping trip so much easier because you have everything planned already so you can just make your shopping list from your menu plans. You will have everything you need to make the meals you want to eat, no more trying to decide what to eat at the last minute.

Each week you will have your diabetes diet menus posted in the kitchen so you can track what you are eating and see, at a glance, if any changes need to be made.

Proven Diet Techniques to Prevent and Treat Yeast Infections

What Role Does Food Play In My Yeast Infection?

You may be puzzled by the connection between yeast infections and food. Simply put, what goes into your body must come out. If you eat a lot of sugary foods, the excess sugar will exit through the urine. Yeast, a normally beneficent fungus, can explode when fed a lot of sugar. Although everyone has some yeast, it must be kept in check. Once the yeast fungus is allowed to grow unhindered, it will most likely cause a yeast infection.

What Foods Should I Avoid?

Any foods that feed the yeast should be cut out of your diet. This means you should not eat any sweets; avoid the sweeteners used in most prepackaged foods as well as fruit. All grains are off-limits if you are following a strict version of this idea, even the whole grains we usually consider healthy. White bread, pies, pastas, tortillas, and sourdough are only some of the bread items you may have to do without. Do not eat anything with yeast in it. Mushrooms carry yeast, so avoid them.

Do not indulge in foods based on dairy. Cheese, milk, and flavored yogurt should be on your dont eat list. It is best to drink only water; you should definitely avoid alcoholic beverages, coffee, fruit juices (for the sugar content), and carbonated drinks. You should not eat sauerkraut because of its high amounts of vinegar, and all tomato sauces are best avoided. Do not eat anything that is high in vinegar. Avoid legumes, such as beans, and potatoes; these starchy foods turn into more sugar, which will only feed the yeast infection.

Is There Anything Left to Eat?

Now that the restrictions are out of the way, lets look at some of the foods that can help your yeast infection go away for good. Most dark green vegetables are good for you and can be eaten as you fight the yeast infection. Green beans, spinach, arugula, and brussel sprouts can all be enjoyed safely.

Garlic actually fights back against the yeast infection. You can eat it raw, incorporate it into a recipe, or even use it as a suppository. If it is placed in the vagina, it can act as a natural yeast-killer. Seaweed also keeps the yeast population from expanding. While seaweed can be eaten (and enjoyed) raw, you may prefer to use it as an ingredient is a recipe, such as soup. Most raw nuts are allowed, although peanuts are not a good choice. You may want to drink herbal teas or freshly squeezed lemonade to add a bit of variety to your mealtime.

If you want to dress up a salad, you can toss it with olive oil or an apple cider vinegar that remains unpasteurized. You should definitely eat plenty of yogurt; it contains acidophilus, a good bacteria that will help kill off the excess yeast.

By eating the right foods, your yeast infection can be eradicated.