influenza | Health And Wellness Tips

An Overview of Swine Flu

Swine flu or influenza is a condition caused by strains of subtypes of Influenza A virus called H1N1, H1N2, H3N1, H3N2, and H3N3. These viruses are common in pigs located in midwestern United States, Canada, South America, Mexico, Mainland China, Japan, Taiwan, Europe, and other Eastern Asian countries.

Transmission of influenza virus from swine to humans is relatively uncommon and does not always result to human influenza but often leads to production of antibodies in the blood. When properly cooked, pig meat does not have the potential of passing the virus. Transmission that leads to human influenza is called zoonotic swine flu.

People who work with pigs, particularly those with direct exposure, are at greater risk of being infected with swine flu. Towards the middle of the 20th century, identification of influenza subtypes became likely paving the way for an accurate diagnosis of transmission to humans. Since then, 50 infections have been confirmed and recorded.

It is rare for these strains of swine flu to be transmitted from one human to another. In humans, the symptoms of swine flu are similar to common influenza as well as influenza-like illness such as chills, sore throat, fever, coughing, muscular pains, severe headache, and general discomfort.
The 2009 swine flu outbreak in humans was caused by a new strain of influenza A virus subtype H1N1 which have genes that closely resemble swine influenza. The root of this new strain is not known. According to the World Health Organization for Animal Health, this new strain has not been isolated in pigs. It is capable of human-to-human transmission and manifests the normal symptoms of influenza.

Swine can be infected with human influenza such as the case of the 1918 flu pandemic and the 2009 flu outbreak. Swine flu was first proposed as a disease associated with humans during the 1918 flu pandemic. During that time, pigs became simultaneously sick with humans.

Influenza virus as a cause of disease in pigs was first identified in 1930. For the next six decades, strains of swine influenza became almost exclusively H1N1. From 1997 to 2002, new strains of three varied subtypes and 5 different genotypes were identified as the cause of influenza among pigs in North America.

From 1997-1998, H3N2 strains developed. They included genes acquired through reassortment of human, avian, and swine viruses and have been a principal cause of wine influenza in North America. Reassortment between H1N1 and H3N2 resulted to the development of H1N2. In Canada, a strain of H4N6 resulted from the reassortment of avian and swine flu but was isolated on a single farm.

The H1N1 variant of swine flu is one of the descendants of the strain that brought about the 1918 flu pandemic. While persisting in pigs, the descendants of the 1918 virus have also been transmitted throughout the 20th century which resulted to the usual seasonal influenza outbreaks.
It is interesting to note that direct infection from pigs to humans is rare, with only 12 confirmed cases in the United States since 2005.

However, since the influenza strains remain in the pigs after they have disappeared in the human population can make these pigs a reservoir where the influenza virus could survive and later on transmitted to humans as soon as their immunity to the strain is no longe effective.

Swine flu has been recorded as zoonosis in humans several times, oftentimes with limited distribution and rarely with massive distribution. Swine outbreaks are common and can lead to significant economic losses in the industry, mainly leading to stunting and expanded market time. Swine influneza, for instance, the British meat industry has experienced 65 million of losses annually.

An Introduction To Swine Flu

Swine Flu-Is a respiratory track infection from the hogs. This kind of virus can kill the human race. This infection is a worldwide virus outbreak. A flu deadly disease occurs when a new influenza virus emerges for which people have little or no immunity and for which there is no vaccine. Those whom their hospitals are more than 10 miles from their community can easily infected with the Swine Flu.

The disease spreads easily person-to-person, and can be cause with serious illness, and can spread out across the country and even worldwide in a very short span of time. An influenza pandemic may be caused by either swine (pig) or avian (bird) flu viruses.

Swine flu viruses do not normally infect humans. But, randomly, the human race got infected with Swine flu. Most frequently, these cases occur in persons with direct exposure to pigs (example: owner and or workers in the swine backyard or industry or even the children near pigs at a fair).

Human-to-human transmission of Swine flu can also occur. This is thought to happen in the same way as seasonal flu occurs in people, which is mainly through coughing or sneezing of people infected with the influenza virus to an uninfected individual will be infected also. People may also become infected by touching something with flu viruses on it and then they touch their mouth or nose.

Some think that swine flu can also get from foods we eat. Take note that influenza viruses are not transmitted by food. You cannot get the influenza virus by means of eating pork or pork products. Eating properly handled and cooked pork is safe. Proper cooking of pork or pork products with an internal temperature of 160F will kill the swine flu virus as it does with other bacteria and viruses.

Fever, lethargy, lack of appetite, runny nose, sore throat, nausea, vomiting, diarrhea and coughing are some of the following symptoms of swine flu in people.

In diagnosing influenza infection, a respiratory specimen would generally need to be collected within the first 3 to 4 days of illness (when an infected person is most likely to be contagious). However, some persons, especially children, may be infectious for 10 days or longer.

If you get sick, there are two antiviral drugs (Tamiflu and Relenza) available with prescription can make your illness milder and make you feel better faster. They may also prevent serious influenza complications. In treatment, antiviral drugs work best if started as soon after getting sick as possible, and might not work if started more than 2 days after illness starts.

There are a number of things that you can do to prepare yourself and those around you for a flu pandemic. It is important to think about the challenges that you might face, particularly if an epidemic is rigorous.

The effects of a pandemic can be lessened if preparation is made ahead of time. Planning and preparation information and checklists are being prepared for various sectors of society, including information for individuals and families.

Different agencies are providing funding, advice, and other support from different rich nations to every country to assist with Swine Flu epidemic planning and preparation. Reading articles like this can help you plan against the spreading of the Swine Flu.

You And The Swine Flu: Knowledge That May Save You

With this new strain of influenza running around, properly called Type A H1N1 swine influenza, but more popularly known as the swine flu, I think it would be nice to give people the 411 on the latest medical emergency that’s got the world’s attention.

Swine influenza came from pigs, hence the name, and pigs usually have regular outbreaks of this disease. The problem with it this time is that this strain of influenza has managed to jump the species and went over to us Homo sapiens and cased a bit of havoc.

Pigs don’t have to worry about it because most of them have built-in resistances to the diseases, mostly because of the constant evolutionary exposure to the disease. They like us when we receive the flu: a few chills, sniffles and a bit of bed rest and we’re right as rain. Problem with that is us humans don’t have this resistance to swine flu, mostly because we’re not pigs. The pigs would be in the same boat if a human strain had jumped into the porcine population.

The other problem with it is its virulence. The Center For Disease Control have determined that this strain of swine flu is contagious and can be passed to other people through the normal vectors: the virus can be transmitted when someone touches something that is contaminated and the puts it in his eyes, nose, or mout. It’s even airborne as microscopic droplets can travel through the air when someone sneezes. The CDC, however, is still a bit hazy on some other factors like incubation time and much contact is too much contact.

Another problem is that the swine flu has the same symptoms as regular human flu, just worse by an order of magnitude. High fever, cough, sore throat, body aches, headaches, chills and fatigue can either mean you’ve been hit by the ordinary human flu and should take the usual cures or maybe you have the swine flu and need to go to the doctor immediately. Personally, it would be better to take no chances and just go to the doctor. Diarrhea and vomiting are the big warning signs though. Death by flue isn’t direct though. It just compounds with other diseases like pneumonia and makes it even worse. It can also kick any existing medical conditions you have like asthma up a notch.

So, the question on your mind now probably is: is there no hope or should I just run to the hills to avoid human contact? Thankfully, you don’t have to go that far. The CDC has recommended the use of several medicines to treat yourself with and to prevent the spread of the disease. Oseltamivir and zanamivir are viral inhibitors that make sure that the virus does not reproduce. More common antiviral drugs that are bought over the counter can also be effective. They make the symptoms milder and help your body heal itself faster. They can also stop some of the higher level complications that can happen when you are infected, if you take them early enough.

Of course, an ounce of prevention is better than a pound of cure. To avoid getting infected, try to avoid close contact with sick people and wash your hands on a regular basis, especially before you eat. If you have the unfrotunate luck of getting sick, isolate yourself and check your symptoms. Immediately consult with your doctor if your sickness persists more than usual.

The swine flu is just the latest in a long line of diseases that have endangered the human race. No matter how frightening it is, it’s still pretty survivable. All you need to have is the right knowledge to win the battle.

Vaccinations of Swine Flu

Vaccine against seasonal influenza strain H1N1 is not believed to protect us. Vaccines against the Swine Flu to cope with seasonal flu to minimize infection rates are typically developed, and yet annually it still kills around half a million of the worlds population. Today, they use an injection of “killed virus”, the worlds flu vaccines. Manufacturers are asked to produce a vaccine for H1N1, they are unlikely to be able to respond quickly enough if a global pandemic is declared.

About a billion doses of any one vaccine each year is the only they can produce, so that even if all the capacity was switched to fight a pandemic flu, as opposed to a seasonal flu. Few years ago, the supply of the vaccines they have produced were enough to epidemic but now is not enough for the total populations outbreak.

Deadlier wave of a new H1N1 strain they forecast will reappear this fall and they have to produce pandemic vaccines as early as now to prepare for a turn out as the vaccine may not be as effective will be sure to a big waste of resources with serious results, and there would also be a shortage of seasonal flu vaccine available. Only a few more weeks were needed for the World Health Organization (WHO) and Centers for Disease Control and Prevention) CDC to develop a “seed strain” of the pandemic virus on the first days May, but producers would then need four to six months before they could create large volumes of vaccine.

In other point of view, the WHO will attempt to make sure that a substantial amount is available and should a pandemic be declared and a vaccine produced, for the benefit of developing countries. Vaccine manufacturers and countries with standing orders, such as the U.S. and some European countries will be asked to share with developing countries from the moment the first batches are ready if an H1N1 vaccine is made.

2009-2010 flu seasons are ineffective against the new strain with the previous influenza vaccines for the north and south hemispheres. The WHO claims that two separate immunizations will be required for seasonal and swine flu, but no decision would be made on whether to begin producing a swine flu vaccine. The board will receive inputs from manufacturers (e.g. GlaxoSmithKline, Sanofi-Aventis, Novartis and Baxter International) regarding when they are able to finish manufacturing the seasonal shot and begin production of the swine flu vaccine, waiting from the WHO of their recommendations and “seed virus”, and some may be ready to proceed with production at that time.

There also antiviral drugs available for treatments of influenza, the virus is resistant to amantadine and rimantadine but sensitive to the oseltamivir and zanamivir. There remains concern that this strain may mutate develop resistance to oseltamivir in the future. For the treatment and prevention of the Swine Flu, the CDC recommended the use of Tamiflu (oseltamivir) and Relenza (zanamivir). Studies shows that the medication continues to maintain its effective that why the U.S. government had already extended the shelf life of federally stockpiled Tamiflu from their original five years to seven years.

Buying medications from online sources is not recommended by the WHO because they believed that half of the drugs they sold are counterfeited. Others are thinking if they grab up antiviral drugs for their safe even if they have no symptoms, the health officials warned them may eventually lead them to the Swine Flu virus developing drug resistance.