Natural Relief for Arthritis

Natural Relief for Arthritis
Nestler

Many arthritis sufferers do not like the idea of conventional
medicine as a means of treating their ailment. They want natural arthritis
relief.

There are those who claim that, if a pill comes from ingredients
from a plant, it is therefore “natural” and suitable for human
consumption. They ignore the fact that extracts of plants and
herbs are chemicals – and some chemicals can kill!

Prescription medicines have undergone numerous tests, following
rigid procedures until there is evidence that any drug or
treatment really does work. Most natural products have not
undergone such testing.

Many so-called “quack” remedies fall in the “natural” category;
their acceptance depends on the fact that, for some unknown
reason, the pain of arthritis tends to flare up and then
subside. Frequently the symptoms subside while the patient is
taking a particular “miracle cure” and the arthritis sufferer
believes he or she is cured. However, it is not uncommon for the
symptoms to return, worse than ever. The fact is, virtually any
new treatment, effective or not, often seems to help at first,
simply because the sufferer wants it to so desperately.

Willow Bark is an example of how “natural” remedies can gain
their reputation. Willow Bark is used in treating arthritis but
its’ effect is a result of the salicylates or everyday aspirin
it contains. Devil’s Claw is also used to treat arthritis – and
it is an analgesic (pain killer)that makes people consider it a
“natural” remedy.

A product prepared from freeze-dried extract of green-lipped New
Zealand mussels was touted as being effective in relieving the
painful swelling and stiffness of arthritis; a variety of
gold-based compounds make up a variety of drugs which
temporarily banish the painful symptoms of arthritis; relief
from arthritic pain is sought by many, especially sportsmen,
wearing magnetic bracelets. Does it matter if these products
actually work – or if the individuals just believe they do?

Actually it does matter: many of the untested products can cause
serious side-effects – especially over the long term.

And what of our diets? Numerous theories have come and gone,
including a “No Nightshade” diet et which eliminates members of
the nightshade family of plants. Another theory “advised
sufferers of rheumatoid arthritis to eat like the Eskimos!”
Current advice follows along the lines of that given for
sufferers of heart problems: eat lots of fish, cut back on
animal fats, include plenty of fruits and vegetables. Experiment
with eliminating dairy products. Does it make a difference in
joint pain or stiffness?

Some of the most natural ways of dealing with arthritis may be
just plain common sense: losing excess weight, mild exercise,
reasonable rest, using moist and local heat to give the joint
flexibility.

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Food Cravings During Pregnancy

Do pickles and ice cream sound good to you? How about red peppers and peanut butter? If these do, you are probably a pregnant woman who has just gone looking for that ice cream carton you know you have buried in your freezer. More than three quarters of all pregnant women experience cravings at some point. The most common cravings are for sweets, dairy products and salty foods although there are some weird cravings out there. Some women have been known to put black olives on cheesecake, while others have been known to dip fruit in salsa. As bizarre as some cravings can be, they are mainly perfectly safe.

There are old wives tales that believe what you crave could be a good indication of the sex of your baby. If you are craving sweets you are having a girl. If you crave meats or cheeses, it is believed you are having a boy. Cravings are something that most women love most about pregnancy. It is when a woman is craving dirt or clay that an alarm should go off. If you should find yourself craving dirt, soil, or chalk call your doctor right away. Not only could these be harmful if you do eat them, but chances are they are a sign of iron-deficiency anemia.

Most doctors believe that cravings can be nutritionally based. That is to say the cravings are a message from your body on what it needs to eat. If you are craving salts foods it could be because your body needs more sodium as your blood volume increases. If you are craving fruit, your body might need more vitamins C. The problem is sometimes the message gets lost on the way to our brain. You may find yourself craving something sweet and instead of getting berries or fruit, you find yourself gulping down snicker bars by the cart full. Cravings can be the downfall of your weight gain especially if the message is getting scrambled. There are some ways though you can help curb your cravings.

For starters, eat a good breakfast. Eating a good breakfast can prevent cravings later in the day. You also want to try and make wise choices by looking for healthier alternatives. If you are dying for potato chips try eating some soy crisps. Instead of ice cream, try frozen yogurt. If you feel like candy is calling your name, snack on some frozen grapes. If you want something salty try pretzels, or even rice cakes to satisfy that urge. A good substation for soda would be some fruit juice mixed with sparkling water.

Next, think small. If you are craving chocolate, you do no need to reach for a king size bar. The snack size bar will satisfy your craving just the same. If you want a brownie, have one; just do not eat the whole pan. There is nothing wrong with indulging in a few of your cravings as long as you know not to over do it.

Giving in to your cravings during pregnancy does not make you a bad person and it is not something you should beat yourself up about and feel guilty about. Cravings are a normal part of pregnancy and denying yourself all the time might make you resent being pregnant. Indulge when you want to, just make sure you make wise choices and do everything in moderation.

Allergies in Adolescents

Allergies are reactions by immune system that are abnormal in nature to stuff that are usually harmless to majority of the people. When somebody is allergic to something the immune system of that person gets confused and thinks that the substance is detrimental to the body. The substances causing allergic reactions are known as allergens. The examples of allergens are dust, food, plant pollen, medicine etc. The body produces antibodies to protect itself from these allergens. The antibodies make certain cells present in the system to let chemicals to mix with the bloodstream and one of them is histamine. This chemical then acts on nose, eyes, skin, lungs, gastrointestinal tract and results in allergic reaction symptoms. Exposure to the same chemicals in future triggers same response to the antibodies again meaning every time one comes in contact with the same allergen, allergic reaction is produced in the body.

Allergic reactions can range from mild symptoms like runny nose to more severe ones such as difficulty in breathing. Teenagers suffering from asthma often have allergic reaction to cold and get asthma attack is another example of allergies. Some kinds of allergies trigger multiple symptoms. Allergic reactions in very rare cases also produce severe reaction known as anaphylaxis for which the signs are difficulty in breathing, difficulty in swallowing, swelling in tongue, lips and throat and dizziness. This allergic reaction occurs as soon as the system is exposed to substances that trigger allergic reactions like peanut although some reactions are delayed by as much as four hours.

The reasons why people get allergies can be various and one of the reasons could be hereditary but that that does not necessarily mean that children are bound to get allergies from their parents. Some of the common allergens include food, airborne particles, insect bite and sting, medicines, chemicals etc. Food allergies typically occur in infants and usually vanish as the child grows. The list of food allergens includes milk & dairy products, wheat, soy, eggs, peanuts, and seafood. Some people are allergic to stings and bites of certain insects. The venom in the bite is the one which actually causes reaction and can be as serious as anaphylactic in some teens. Some teens are also allergic to airborne particles which are also known as environmental allergens. They are also the commonest of all the allergens. Examples of these allergens include dust mites, animal dander, mold spores, grass pollens, trees and ragweed. Some adolescents are also allergic to certain antibiotic medicines. Another common allergen is chemical, certain chemicals present in laundry detergents or cosmetics can cause rashes that are itchy in nature.

Allergists usually treat allergic problems. They may ask questions like symptoms of the allergy and whether it is hereditary. They may also prescribe certain diagnostic tests like blood or skin test depending on the type of allergy. The best way to treat allergies is to completely avoid the substances that cause allergies. However there are certain medications and injections are also available to treat allergies.

One can follow certain things to avoid allergies like people who have food allergies that contain should peanuts and any food containing smallest amount of peanuts. Also avoid using cosmetic that contain chemicals allergic to the skin. One can also avoid airborne allergies by keeping pets in restricted areas and away from bedroom. Replace carpets and rugs from time to time. Avoid keeping things that accumulate dust. And also clean the room and house frequently.

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Arthritis

Arthritis
Djehuty

Arthritis by Djehuty Ma’at-Ra

The first Western disease I was ever familiar with as a little
boy was arthritis. My beloved paternal grandmother, Bertha
Cooper, suffered from this pathology for many years. She had it
very bad in her wrists and joints. I remember her asking me if I
would go to the corner liquor store on the corner of 101st
Street and Avalon Boulevard in Watts, California, and buy her
some Ben Gay, a white pharmaceutical anti-inflammatory rubbing
cream. She would rub Ben Gay on her wrists and joints and her
tendons as well.

As a little boy, I didn’t understand disease. I didn’t know how
my grandmother developed arthritis. All I knew is that she had
it (and claimed it too).

However, when the Universe bestowed its Akashic Records of
health knowledge upon me in the late 1990s, I finally understood
why Grandma Sis (Bertha) developed and suffered from arthritis.
You see, my grandmother was originally from the South,
Mississippi to be exact. The ideal dinner was “soul food.” My
grandmother was an excellent cook and I never tasted any food
back in my deaf, dumb, and blind days and years that tasted
better than my paternal grandmother’s food/cooking. However,
while this so-called food, soul food, tasted good, I now
understand that taste is not the criterion or measuring stick
for what is healthy or nutritional. It was Grandma’s good
tasting soul food that did her in with arthritis and tendonitis.
Yes, all that cornbread, collard and mustard greens, salt pork,
candied yams, fried chicken, liver, catfish, pork chops, rock
Cornish hen, neck bones, ham, white rice, etc. eventually did
her (and the rest of my family members) in. Not to mention
eating all that white, refined Webber’s and Wonder bread, flap
jacks (pancakes), syrup and biscuits, bacon, sausages, jelly
cake, jelly sandwiches, saltine crackers, Vienna sausages,
potted meat, Spam, hog’s head cheese, liverwurst, etc. And what
about all that hot cocoa, coffee (laced with white sugar and
dairy cream), butter milk, pet milk, Kool-Aid, and soda pop that
she drunk?

She didn’t smoke cigarettes like her five sons, but she would
roll up her own smokes with Prince Albert brand tobacco and Zig
Zag paper. My childhood friends thought my grandmother smoked
marijuana. It was a little embarrassing until they found out
what it was she was really smoking.

I mentioned all of the above to let you all know that my
grandmother’s arthritis was caused by what she ate and drank on
a daily basis through ignorance, tradition, and habit.

All that meat converted into uric acid in my grandmother’s
joints and ligaments. The starches broke down into carbonic acid
and also made its way into her joints. And so did the lactic
acid from the brake down of the dairy products she consumed.

The smoking also created an over acid condition in my
grandmother as well. She also had bouts with gout, which is
nothing but arthritis in the ankle area.

You see, arthritis is a condition of inflammation of the joints.
That’s all it is. The Latin word “Arth” means “joints,” and the
English suffix, “it is” means “inflammation.” What is
inflammation? A burning! What causes this burning or
inflammation? ACID!!! Plain and simple!

Grandma Sis was lucky, eventually dying from degeneracy (that
doctors call natural death). However, her sons (and
daughter-in-laws, nephews, nieces, and grandchildren) were not
so lucky, dying from the insidious cancer, including my father
from lung cancer in 1994 and my mother from pancreatic cancer in
1999.

My family could not, would not, and to this very day, still will
not believe that what they put into their mouths cause their
pathologies and eventually kills them. It was easy to write me
off when I was a Muslim and member of the Nation of Islam in the
early 1990s, simply saying “that boy is mad at white folks and
the world!” But today as a Naturist, what’s their excuse?
Nothing but ignorance and traditional paralysis! Soul food is a
tradition, Djehuty! Yes, a tradition that leads to an early
grave!

One of the greatest contributors of arthritis is collard and
mustard greens. Sorry Black folks, Negroes, and soul food
lovers! But this is true! Greens are laced with “oxalic” acid
and this oxalic acid is greatly produced when you cook the
greens. This is true! And for you rat feces-laced chocolate
lovers out there, your precious chocolate also contains oxalic
acid.

Now, I don’t want you thinking soul food is the cause of
arthritis, because a lot of white folks, Mexicans/Latinos, and
Asians also suffer from arthritis. Like soul food, the Standard
American Diet will also cause arthritis. Arthritis is an
American disease!

If you understand arthritis, you should understand tendonitis
and gout. They are acidic fluid build up problems in the joints
that cause inflammation (pain).

Most modern day suffers of arthritis (and tendonitis and gout)
are fighting the symptoms of these inflammatory diseases with
pharmaceutical grade drugs. Even though God instructed Bible
believers to heal themselves with herbs (Revelations 22:2,
Ezekiel 47:12, and Pslams 104:14), in their strange obedience to
God, they take the enemy’s pharmaceutical drugs that prolong the
arthritis. Why and how? Because pharmaceutical grade drugs,
though made from alkaloids, eventually break down into ACID
(especially ascetic acid, which eats your red blood cells up) in
the body, and acid produces inflammation, so how intelligent is
it to take something to target the symptom which eventually
lengthens and worsen the initial condition?

Mother Nature has provided healing for arthritis and other
inflammatory diseases. To heal from arthritis, all one needs to
consume is certain herbs. Herbs that are anti-inflammatory in
nature are the best to heal from arthritis. These herbs include
Meadowsweet, Peppermint, Wintergreen, Birch, White and Black
Willow Bark and Balm of Gilead.

However, other certain herbs work synergistically with the herbs
supra. Personally, no healing from arthritis can take place
efficiently without the following herbs: Devil’s Claw, Boswellia
(Frankincense), Uva Ursi, Mullein leaves, Saffron, Cayenne
pepper, Feverfew, and Guaiac wood.

Devil’s Claw, Boswellia, Uva Ursi, and Mullein are the paramount
arthritis herbs. They greatly counteract mucus, which is the
byproduct of acid, which causes inflammation.

Organic sulfur, commonly called MSM Sulfur, is also great in
healing arthritis. So is Noni juice!

You can make your own healing salve as well from a base butter
or oil such as shea or cocoa butter, coconut, olive, or almond
oil (or any other good oil) and add in a few drops (10-15 drops)
of the following essential oils: Peppermint, Clove, Wintergreen,
Eucalyptus, Birch, and/or Spearmint.

You can rub this salve directly on your joints or other problems
area. It is very soothing and healing.

And of course, as an herbalist, I have formulated my own Joint
Formula that consists of all the herbs mentioned above that is a
powerful little formula that works wonders for me when my wrists
start to hurt from excessive typing (typing up all that legal
pleading).

I can’t forget about magnet therapy as well for arthritis.
Magnets make a problem or injured area alkaline and also
enhances circulation to the problem area so that healing can
begin.

My good friend and brother, Mark Lomax, a musician, healed
himself from serious bouts of gout, another acid condition. It’s
been a few years now since he had gout. What did he do? First,
he detoxified his body on our Full Body Detox. Then, he did a
daily regimen of our Electric Greens Cell Food (pure
alkalinity), Joints Formula and Black Cherry Juice Concentrate.
You wouldn’t recognize this brother if you knew him 3 years ago.
He also lost more than 70 lbs on these herbs. This man is a
walking example of healing!

I should also mention the importance of pineapple enzymes called
Bromelain for the healing of arthritis and other acid
conditions. Bromelain or pineapple enzymes are anti-inflammatory
in nature and effect and therefore provide healing for
arthritis. They taste just like candy and are chewable and you
can chew as much as you like, although 3-6 tablets after dinner
ought to get the job done. You can find Bromelain at most good
health food stores.

Soaking inflamed body parts in hot water and essential oils of
Peppermint and Eucalyptus is also beneficial for arthritis.

But most importantly in fighting arthritis is modified diet. Cut
out or cut down on meat and dairy products. These are two of the
biggest culprits in causing arthritis. A vegetable cocktail
consisting of celery, parsley, apple and/or carrot (for
sweetness and base) 3-4 times weekly will greatly remove acid
buildup in the joints. By all means, avoid all acidic beverages
(beer, soda pop, milk, orange juice, wine, coffee, etc.).

Man, life is so wonderful when you know how to heal and prevent
disease. The understanding of diseases is just as important.
Sometimes I’m full of grief and sorrow from my knowledge and
knowing that people suffer from a lack of knowledge (and
insanity too). See Ecclesiastes 1:18 and Hosea 4:6

However, the children of the future, including my son, Asim, and
daughter, Layla, and other Conscious Minds offspring – Nadya,
Najee, Elijah, Asar, Sunshine and the newest edition from Melia
and Obea, and the others (out here on the West Coast in Los
Angeles) will all benefit from this profound knowledge of proper
diet as well as from my suffering and grief, as well as their
parents. I’m also quite sure that many children around the
nation will also benefit from their parents’ reading and
applying this health information and knowledge that is freely
distributed.

As much as I loved soul food and my relative’s cooking back in
my death (Negro) days, you couldn’t put a gun to my head and
compel me to eat a piece of chicken or pork today, and I mean
that! I love myself too much to harm my temple of God. My
children are beautiful (and highly astute and precocious)
because of what their parents ate before and while conceiving
them. You can do it too!

Make the change people! Taste is not the criterion for what is
healthy. Nutritional content is!

Peace and love, readership!

This article was compliments of www.DHERBS.com and Djehuty
Ma’at-Ra, the People’s Herbalist!

MSM Sulfur-
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