Fish Oil, a Sign of Hope for Cardio Vascular Disease

Fish Oil, a Sign of Hope for Cardio Vascular Disease

Cardio vascular disease and Fish oil are currently two of today’s popular words that bear relation to pain and alternative treatment.

But to the uninitiated, they would aptly ask the question, “What are the healing benefits of Fish oil and what can it do to help someone with cardio vascular disease?”

This question can be answered by the thousands of cardio vascular sufferers who have benefited from the healing wonders of Fish oil, as well as with those who are currently undergoing treatment using this natural food supplement.

Apparently the most common benefits of Fish oil with cardio vascular is that it alleviates the major symptoms of the disorder, specifically since Fish oil is a highly effective method for treating the symptomatic conditions commonly found among cardio vascular sufferers.

The use of Fish oil supplements promote healing among its patients, and the process is usually done by ingesting the extract in capsule, pill or even powdered form.

For cardio vascular patients, the process involves daily intake of controlled and administered doses of the fish oil supplement.

The healing wonders of fish oil is believed to have originated from Asia, after noting that fishermen staying for long periods of time at sea and have mostly a regular diet of fish turn out to be more healthy and are less susceptible to . It was practiced by Buddhist monks for over a thousand years and was passed on through generations.

Fish oil practitioners reckon that it is a powerful healing process using natural universal energy that keeps us alive, and is the energy responsible for the body’s ability to heal itself. It is this energy that flows through the hands of what is called the ‘Fish oil channel’ in a concentrated and powerful energy form on to the body to correct the energy imbalance of the patient.

Although Fish oil is derived from deep sea fish and is not meant as a cure for diseases, it complements and can also work as a support mechanism to conventional disease treatment in cases where medication is generally required.

Specifically, Fish oil is not a cure for any disease, even cardio vascular disease, however, it’s healing benefits enhances over-all health and general well-being, as well as a cursory factor to living a healthy lifestyle, thus, relieving patients of stress and other pain-related symptoms.

Realistically, Fish oil is not for everybody, but the main focus of this therapy is that the cardio vascular patient should discipline themselves and take full responsibility for their own health, and that by giving one’s self up to take active and committed participation to allow self-healing, then can only Fish oil be fully embraced and allow the healing power to take its effect.

Cardio vascular disease affects millions of people in the United States, regardless of age or social status, and no studies have been established pinpointing to the very cause of the disease, except that it is closely associated to lifestyle, diet, genetic history, depression and stress.

Ideally, thousands of cardio vascular sufferers have benefited from Fish oil supplements and although it is not a proven cure-all for cardio vascular disease, it provides cardio vascular patients with the hope that there are alternative and holistic solutions to treating this disease. Be it Fish oil or conventional treatment, the final decision rests with the patient, whichever they find suitable and comfortable for them.

After all, fish oil is turning out to be a ray of hope for those with cardio vascular disease.

Fish Oil: The Quantity I should Take

For people who came to know the health benefits of fish oil, the next question they ask is how much quantity does one take? Well, some would recommend at least 3.5 grams a day while others suggest a mere 2.5 grams of omega-3 fatty acids would be enough to get the whole health benefits of fish oil. To be on the safe side, it would be better to consult your doctor of nutritionist for the proper dosage of fish oil.

There are in fact a number of factors to consider. Take age for example. It has been found out that the needs of younger people for essential fatty acids are higher than the older folks. One of the possible reasons is the fact that young people are more active which makes their needs for essential fatty acids greater than old people who have gone on with their retirements.

However, this should not be misunderstood that older people do not need daily intake of fish oil. The dosage or amount only diminishes but the importance of taking fish oil does not. Nothing can stress this more than the studies that have been conducted in the past which shows that the healthy essential fatty acids in fish oil help reduce and prevent the inflammation of blood vessels which is linked to heart disease.

According to experts, the lack of eicosapentaenoic acid (EPA) and the docoxahexaenoic acid (DHA) can result to depression and heart disease. And since EPA and DHA are the primary omega-3 fatty acids found in fish oil the significance of fish oil in ones diet cannot and should not be undermined. Plus, our body cannot produce essential fatty acids so our only hope to get them is through an outside source. Only by eating fish rich in fats and oil or taking those commercially available fish oil supplement capsules does our body get the necessary supply of omega-3.

Probably one way of determining the amount of omega-3 you take also depends on your intake amount of omega-6 fatty acids. You can find omega-6 acids from common vegetable cooking oils like canola oil, soybean oil, corn oil and sunflower oil. These are present in a lot of food available in the supermarket, most especially the processed ones.

We need to balance the intake of omega-3 and omega-6 since the latter compete for enzymes with the former. And too much omega-6 could result to inflammation which can later affect the heart. The effects of omega-6 counters the benefits omega-3 gives the heart. According to some experts, having a ratio of 2 to 1, omega-6 to omega-3, would be the best combination to have. The ratio properly balances the effects of both essential fatty acids.

Other doctors recommend taking only a minimal quantity of say 2.5 grams per day or even lower depending on how much it will take to maintain your state of health. Taking too much might result to bodily imbalance which can become harmful to your overall health. However, if you have a certain disease or existing condition like, your doctors might prescribe you a stronger daily dosage of fish oil to help you cope and regain your health.

To sum up, the quantity of fish oil you should take depends on your state of health, diet, age, among other factors. Consulting your doctors would be the best move before starting on a daily intake of fish oil.

Benefits of Fish Oil

Fatty fish like salmon, tuna and mackerel have fats that can produce fish oil. Fish oil contains Omega-3 fatty acids which are recommended by health-care professionals to be included in a individuals diet. Omega-3 acids are mainly docosahexaenoic acid or DHA and eicosapentaenoic acid or EPA.

Omega- fatty acids are essential in cell building. It is important to get them from our diet since the body cannot produce this kind of acid. Research showed that Omega- 3 plays a significant role in brain and fetal development during pregnancy and infancy. Fish oil are believed and proven to provide numerous health benefits. Aside from this, there are also a lot of advantages by taking fish oil supplements.

Fish oil can:

Improve brain development and memory. There are studies showing that DHA actually plays a major role in brain functions. Low levels of DHA can increase the risk of having Alzheimers disease. Intake f fish oil during pregnancy is also recommended. According to a research conducted by the University of Western Australia showed that pregnant women who ingest fish oil supplement actually give birth to babies with better hand and eye coordination, better in speech and better cognitive development at the age of two and a half.

Aside from Alzheimers disease, fish oil can also help in reducing the risk of other mental illnesses like depression, Attention Deficit Hyperactivity Disorder (ADHD) among children, dyspraxia, bipolar disorder and dyslexia.

Reduce the risk of hear attack. Even if the DHA and EPA are fatty acids, they can reduce cholesterol, triglycerides and blood pressure. It helps in preventing blood clots in the heart. So aside from heart attacks, fish oil is also important in reducing risks of coronary heart disease.

Reduce the risk of cancer. Researches have showed that fish oil can help in reducing risks of developing breast, prostate and colon cancer. They stop the growth of cancerous cells and inhibit its growth. For postmenopausal women, those who consume more Omega-3 fatty acids from salmon and mackerel or fish oil supplements are less likely to develop breast cancer.

Reduce the effects or helping patients deal with lupus, arthritis, colitis and asthma. Its natural anti-inflammatory capabilities can reduce pain brought by inflammatory arthritis and gastritis.

Help a lot during pregnancy. Not only does Omega-3 fatty acids and fish oil help in he fetal brain development, it can also reduce the risk of giving early or premature birth, post-partum depression for mothers, allergic reactions among babies an low- birth weight. Not only does it helps in pregnancy, there are preliminary researches showing fish oil to aid in getting pregnant or fertility.

Help improve the body overall. Fish oil can help in producing serotonin, the happy hormones. Happiness can help a lot of people deal with stress and other emotional issues which can totally improve a persons emotional and mental disposition. They can also revitalize and rejuvenate skin, reduce wrinkles, weight loss and improve eyesight. It is even said that fish oil can reduce acne and make your hair a lot better.

Fish oil is very important in building a better you. But doctors and experts suggest in taking pharmaceutical grade fish oil supplements. The problem with eating too much fish can actually lead to mercury contamination.

So, ask yourself, are you getting enough fish oil in your body? If not, then it is time to start making sure that you do.

Updates On The Benefits Of Fish Oil

Many scientists believe that the discovery of fish oil as brain food 150,000 years ago became is the starting point that separates modern humans from the ragtag band of earlier species. The discovery was actually an accident since fat or oil from fish was a common diet of many early people in the East African Rift Valley.

Fish oil is a brain food that caused their thinking skills to expand with incredible speed, allowing them tremendous advantage over every other species on the planet. Within a short time, they were able to dominate the earth. For these believers fat or oil form fish is most likely the candidate for the brain food that initiated their mental development. Fish oil by then was a rare type of fat that would have been in short supply on the plains of Africa but was found in great abundance in the lakes of the East African Rift Valley.

They believe that fish oil is the crucial dietary factor that enabled early generations to evolve into modern humans about 150,000 years ago. For them it is the missing link that will allows us to age with our mental capabilities completely free from many disorders. Dementia and depression are one of these disorders, both a mental health problems.

Dementia is a loss of brain function and usually occurs with other diseases. The causes of dementia are mostly not preventable. There are studies that say that dementia can be controlled by practicing healthy habits like quitting smoking, controlling high blood pressure and diabetes. Dementia has many types and one of them is the vascular dementia, a type that is caused by series of small strokes or changes in the brains blood supply. A notable healthy habit that can help reduce vascular dementia is by taking a low-fat diet and exercising regularly.

Depression on the other hand, is a psychoneurotic or psychotic disorder with symptoms like severe sadness, inactivity, difficulty in thinking and concentration, a significant increase or decrease in appetite and sleeping time, feelings of hopelessness, and sometimes can lead to a suicide. A recent study revealed that higher blood levels of eicosapentaenoic acid (EPA) are associated with a lower risk of these two diseases among elderly persons. EPA is found in certain fish and are believed by some to lower the risk of dementia and Alzheimers disease.

New medical research also revealed that almost every chronic disease is affected by an imbalance of eicosanoids. It is by constantly controlling insulin levels that a person can gain control of eicosanoids which is the key to prevent diseases and maintain wellness. Eicosanoids affect our body as a whole including the heart, mind and even emotions. Excess in insulin leads to a wide range of disease conditions.

There is also a need for a person to regulate calorie without hunger or deprivation. It is believe that by doing so, aging is reversed. And lastly for a person to gain balance in her well-being, a person most supplement her diet with tolerable amount of fish oil.

Hormones are the key to longevity and optimal health and you have the power to control your hormones through your diet. Once you achieve this, you can have the power to reverse the aging process, prevent heart disease, reverse cancer, reduce pain and inflammation and treat neurological disease.

And since controlling your hormones is the key to a longer and better life, fish oil is the missing link that allows you to achieve it with no side effects.